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Taylorsville, Utah

Female employee smiling at customers at the bar
Pictured: Staff and guests in our sports bar atmosphere.

The Taylorsville Bout Time Pub & Grub has a true neighborhood-pub atmosphere. 

Manager Peek: John Julian

John has been with Bout Time since 2010 and is always sets a great example for others to follow.

Employee Peek: Mandy

Mandy has the best attitude and is great at serving our guests and working with team mates.

What are customers saying?

Bout Time is the place to to hang out in Taylorsville.

What makes our pub so special?

The neighborhood bar atmosphere.

Upcoming events for Taylorsville, UT

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Today

Weather on the patio at Taylorsville, UT

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Taylorsville, US
8:44 pm, November 28, 2023
weather icon 29°F
L: 28° H: 41°
mist
Humidity 82 %
Pressure 1024 mb
Wind 2 m/s WSW
Wind Gust: 0 m/s
UV Index: 0
Precipitation: 0 inch
Visibility: 10 km
Sunrise: 7:29 am
Sunset: 5:02 pm
Daily ForecastHourly Forecast
Tue Nov 28
weather icon
28° / 41°°F 0 inch 0% 1 m/s 46 % 1028 mb
Today
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31° / 43°°F 0 inch 0% 2 m/s 41 % 1016 mb
Tomorrow
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34° / 40°°F 0 inch 0% 1 m/s 61 % 1011 mb
Fri Dec 01
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26° / 36°°F 0.04 inch 99% 3 m/s 79 % 1012 mb
Bout Time Pub & Grub employee waiter smiling while taking customer order.

We’re Fan Favorites.

“I love this place, staff is friendly, good food, and lots of TVs to watch a game. John is the best, he keeps your beer full and makes great conversation. If you come here you HAVE TO try the French dip pizza! It’s SO GOOD.”

Jessi M.

Yelp Review

Join the Bout Time Team!

We’re always loo king for our next team member. Visit your local Bout Time Pub & Grub to apply.

Want to get the ball rolling? Apply online and then head on in to introduce yourself.

Customers at pub sitting at table, being served food by friendly waiter. Sports team flags and TVs hanging on the walls in the background.

Leave Us a Review. We’d Love to Hear From You!

Did you have a great experience and we can thank someone on your behalf? Did something not meet your expectations? Let us know. Our team is always improving the guest experience.