New Year, New Law: What Guests Need to Know Before Ordering a Drink
A new Utah alcohol law will take effect this January, requiring mandatory ID scanning at restaurants and bars statewide for every alcohol purchase. This includes at Bout Time Pub & Grub, so before your next stop in, we wanted to break down what guests can expect. And don’t worry, you’ll still enjoy the same game day vibes and refreshing drinks you’ve come to know and love.
HB 437 requires all IDs to be scanned so the system can determine whether an ID is restricted from alcohol sales. All guests ordering alcohol must present a valid U.S. Driver’s License, state ID, passport or military ID, to scan at the time of purchase, regardless of age or appearance. (Yes, even if you’ve had your ID scanned thousands of times.)
In compliance with this legislation, all Utah Bout Time Pub & Grub locations will electronically scan the ID of every guest purchasing an alcoholic beverage without exception.
“This is a statewide requirement, and we are committed to following the law while continuing to provide the great experience our guests expect,” said Dan Eckersley, Director at Bout Time Pub & Grub. “We appreciate our guests’ patience and cooperation as we implement this new process. Our goal is to keep service efficient while maintaining the welcoming atmosphere Bout Time is known for.”
Guests are encouraged to have their valid ID ready when ordering alcoholic beverages to help ensure smooth and efficient service. The ID scan is a brief step during the ordering process and does not change Bout Time Pub & Grub’s commitment to quick and friendly service.
Bout Time Pub & Grub leadership is available for media interviews to discuss how HB 437 will impact guests, what people can expect when visiting bars under this new law, and how teams and systems are being prepared for the statewide change.
