THE FRANCHISEE JOURNEY

Our goal is to bring you into our team and support you in every aspect of your operation. Our franchise support team is in place to assist with construction, training and ongoing development of your team.

What you need to do

  • Application

    Complete and submit the franchise application for consideration. This is the first step to understand your goals and financial strength.

  • FDD Review & Analysis

    You will receive our Franchise Disclosure Document (FDD), which contains all of the various agreements and detailed information about our company which will help you analyze our franchise system and determine if ‘Bout Time Pub & Grub™ is the right fit for you! While you are reviewing the FDD, the Franchise Development Team is available to address any aspects you may not understand or issues which may concern you. A signed Non-Disclosure Agreement may be required to prior to receiving the FDD.

  • Initial Meeting

    Once your application has been approved, the Franchise Development team will contact you and set up a Day of Discovery in Salt Lake City, UT to discuss the possibilities and opportunities with ‘Bout Time Pub & Grub™!

  • Franchise Approval

    Once you’ve been approved, you will sign the franchise agreement and pay the Franchise fee of $35,000.

  • Finding a Location

    At this point you will need to be in search of a location for your ‘Bout Time Pub & Grub™. We will provide on-site assistance and help in the process of finding the best location for you.

  • Build Out

    We have a build out program that supports you every step of the way. We will also provide you with ongoing support throughout the entire building process.

  • Training

    We make sure that you are equipped with the knowledge and proper training needed to operate a ‘Bout Time Pub & Grub™. This will include up to 7 weeks of “live” days at our corporate location in SLC.

  • Grand Opening

    Congratulations, this is your day to shine and we’re with you all the way with grand opening support!

Our Team

Our goal is to bring you into our team and support you in every aspect of your operation. Our franchise support team is in place to train your team, assist with construction, train your team and continually develop your team. 

Our Menu Collection

Favorite American bar food classics paired with a great cocktail list. There is something for everyone to enjoy any time of the day. 

FRESH never frozen FOOD

Our fresh menu is handcrafted every day in our scratch kitchens.  From hand cut French fries to our amazing smoked wings, our team takes pride in delivering craveable food to your table.

SPORTing Events

Bout Time is know to be The Neighborhood Pub. With a mixture of both local and national sports  always on our TV’s our pub have become the go to destination for all sporting events!

Daily FUN

Unlike traditional restaurants, Bout Time Pub & Grub allows you the opportunity to promote sporting events, daily specials and other guest involved events keeping your customers entertained and hungry for more. 

Ready To Get Started?

Address 8180 South 700 East Unit #220 Sandy, Utah 84070​

Email franchiseinfo@bouttimepub.com

The franchise information on this website does not constitute an offer to sell a franchise. The offer of a franchise can only be made through the delivery of a Franchise Disclosure Document.  Certain states require that a franchisor register their Franchise Disclosure Document with that state prior to the offer or sale of a franchise.  We will not offer or sell franchises in those states until we have registered our Franchise Disclosure Document (or obtained an applicable exemption from registration) and delivered the Franchise Disclosure Document to the prospective franchisee in compliance with applicable law.